Azalina's, San Francisco

Lamb Shorteats - Mamak (Stemple Creek Lamb, Sambal Onion Jam with Riesling, Coconut Aioli, Savoy Cabbage), Mocktail - Nutmeg & Salted Plum Soda

Wine - Brooks Riesling 2021 Willamette Valley, Masak Lemak - Malay (Organic Soymilk, Totsoi Curry, Carrot Mochi, Fiddle Head Fern, Crispy Purple Sweet Potato, Chinese Cauliflower)

Half Moon Bay Rock Cod - Chinese (Chili Pepper Rock Cod, Black Bean Sambal, Mandarin Orange, Hazelnut, Baby Mustard, Fried Quinoa, Marinated Quail Egg, Wild Green Onion Pickle, Szechuan), Spice Trifle - Indian (Nutmeg Steam Cake, Rhubarb Rose Jam, Kumquat Marmalade, Pistachio, Orange Blossom, Coconut Custard, Cardamon, Aquafaba Meringue)