Bar Esper, San Francisco, California

Wine By Glass - Cava, Macabeo blend, Avinyo Cava Reserva Brut, Penedes, ES 2022; Bacalhau Croquettes (Herbed, nori mayo relish)

Pork Belly and Clams (Crispy pork belly, tomato-saffron broth, smashed potatoes, giardiniera)

Potato Ensalada (crispy potato, gochujang vinagrette, jimmy nardellos, dill yogurt, soft boiled egg), Duck & Chorizo Rice (Greens, sofrito, confit tomatoes)