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Cuisine - Italian

Basil Seasonal Dining, Carmel-By-The-Sea, California

Basil Seasonal Dining, Carmel-By-The-Sea, California
Basil Seasonal Dining, Carmel-By-The-Sea, California (April 2015)

San Carlos Between Ocean &, 7th Ave, Carmel-By-The-Sea, CA 93921

April 2015

A La Carte Dinner Menu

Bread, Grilled Octopus (frisee lettuce/fava beans/shishito peppers/radishes)
Steamed Mussels in Tomato Broth, Black Squid Ink Linguine (Monterey Bay squid/sea urchin sauce)
Charcoal Grilled Venison, Two Fried Crispy Quail (sautéed kale/black truffle aioli)
Apple Studel with Cinnamon Gelato
Blood Orange Cheese Cake