Cuisine - French Café Holt, Montreal, Canada Café Holt, Montreal (Sep 2013) Holt Renfrew Ogilvy, 1307 Saint-Catherine St W, Montreal, Quebec H3G 1P7, CanadaSep 2013A La Carte Lunch MenuCoffee, Herbs and SaltsWild Mushroom Tartine (Aioli, caramelized onions, goat cheese, frisee and crispy leeks), Mini TarteGanache of dark chocolate, sweet squash, sea buckthorn and berriesBrunch Tartine (Poached Eggs, smoked salmon, mushrooms, oven-roasted tomato and fresh basil), Crab BLT Tartine (Tarragon aioli, avocado and cress sprouts)Tartine Pizza (Tomato sauce, pepperoni, grated mozzarella, fresh mozzarella and fresh basil)