Chan Chan Cafe Cubano, San Francisco [Closed]

Ceviche Mixto (seabass, tiger prawns marinated in citrus, aji amarillo, herbs), Antogo (ripe plantains over garlic corn puree, crema fresca), Croquetas (ground beef croquettes, shriracha aioli)

Hongos (balsamic deglazed mushroom caps, olive oil), Ensaladita (spinach salad, sliced apples, red onion julienne, herbs, goat cheese, honey mustard dressing)

Pollo en Hoya (cuban style chicken, encebollado, black beans, rice), Ropa Vieja (tender beef, tomato chunks, herbs, cilantro over rice and beans)

Dessert - Chocolate Layered cake dipped in Brandy