Geranium, Copenhagen, Denmark
Per Henrik Lings Allé 4, 8. Sal, 2100 København, Denmark
Three MICHELIN Stars
The World's 50 Best Restaurants - Best of the Best
Nov 2023
"The Autumn Universe" Tasting Menu with "Big & Bold" Wine Pairing and "Fruit & Vegetables" Non-alcoholic Pairing
Sparkling Drink - 2004 R.D., Bollinger, Champagne, France. Non-Alcoholic Sparkling Drink - NV Bla, Sparkling Tea Company, Copenhagen, Denmark
"Danish tradition" salted herring in crispy algae, dill stems & aquavit. Lightly smoked bleak roe, milk & kale
Oscietra "Gold" Caviar, waffle with potato & beech nut, sour cream with pickled walnut leaves (Supplement)
Wine Pairing - 2021 Gruner Veltliner Ried Kellerberg, F.X. Pichler, Wachau, Austra. Non-Alcoholic Pairing - green apples, fennel & dill
Wine Pairing - 2017 Ermitage Blanc De L Oree, M. Chapoutier, Rhone, France. Non-Alcoholic Pairing - Yellow beetroot & Jerusalem artichoke
"Mushroom branches" & mushroom soup with smoked egg yolk & pickled hops
Wine Pairing - 2015 Corton-Charlemagne, Domaine de Montille, Burgundy, Frankrig. Non-Alcoholic Pairing - Gooseberries, dried raspberries & rosemary
Wine Pairing - NV Grande Cuvee 170th Edition, Krug, Champagne, France. Non-Alcoholic Pairing - Celeriac, hay & red apples
Wine Pairing - 1990 Maranges Rouge, Maison Leroy, Burgundy, France. Non-Alcoholic Pairing - blackberries, cherries & pine
Monkfish fried with juniper & monkfish sauce with pickled seeds
"Today;s harvest from the plant kingdom"
Wine Pairing - 2020 Riesling Eiswein Frittenheimer Altarchen, Unterlind, Mosel, Germany. Non-Alcoholic Pairing - Quince & Tagetes
Sea buckthron, carrot, pumpkin seeds & white chocolate. Dark chocolate & jerusalem artichoke syrup
Wine Pairing - 1990 First Decade Bojta 5 Puttonyos, Royal Tokaji Wine Co. Tokaj, Hungary. Non-Alcoholic Pairing - Pear, prune & lapsang tea
"Ollebrod", Geranium & aronia berries. Espresso
Cake with seeds, elderberries & apple brandy. Milk chocolate & pickled rose hip. Crispy "Flowers" with exotic spices
