Parcel 104, Santa Clara, California [Closed]

Bread, Wine, Pan Seared Hokkaido Scallops (Cranberry bean & lentil sew, serrano ham, white wine seamed clams)

Brick Oven Coleman Farm Pork Belly (Coastal farms artichokes, poblano creme fraiche, spiced olives), Roasted Mushroom Soup (White cheddar potato puff, cracked pepper cream cheese, bacon crisp)

Pan Roasted Arctic Char (Savoy cabbage, fingerling potatoes, trout roe & almond 'chimichurri'), Spice Crusted Ono Seared Rare (Butternut squash spaetzle, heirloom apple 'slaw', bacon and onion marmalade)

Angus NY Steak (Fern ridge farms potatoes, flowering broccoli, garlic cream fondue)

Chocolate (Warm dual chocolate cake, pot de creme, huckleberry perfume, creamsicle ice cream), White Pearls (Warm tapioca pudding, local persimmons, pineapple, guava sorbet), Praline (Citrus crepe, arkansas black apples, praline butter, ice cream a la mode)