Cuisine - Californian Redbird, Los Angeles Redbird, Los Angeles (June 2019) 114 E 2nd St, Los Angeles, CA 90012June 2019A La Carte Dinner MenuAperitif, Cheese Bread, Tua Tua Clam Crudo (XO, green mango, lemon verbena)Trinity (åhus akvavit, st. george green chili vodka, don ciccio & figli finocchietto, lustau papirusa manzanilla sherry, lime, celery), Maryland Soft (shell Crabdill, celery, bacon aioli), Year of the Pig (pig face, pork belly, cotechino, grilled sourdough)Liberty Farms Duck (hoja santa tamale, bee pollen, gooseberry, gai lan), Cavatelli (rabbit, foraged mushrooms, pecorino)